350 Fish Meat Extracting Machine

Synopsis of the Middle Type Fish Meat Extracting Machine: 

1.Our fish meat extractor is simple to operate.

2.Fish meat extractor of small size and compact, economical.

3.Processing loss is minimized by the fish meat extractor, but the yield rate is high.

4.Newly developed and designed fish meat extractor, required area is small.

5. Fish meat extractor with accurate mechanism makes user's profits.

6.The fish meat extractor is main equipment for producing fish mash or minced fish.

7. Mini rolling style fish meat extractor is high efficiency, bone cleaning, compact volume and low consumption.

8. Fish meat extractor adopts two components of continual rolling pressing part and combination of elastic belt and hole-roller.

9. First to clean, removed head and internal organs and then put the fish into the feeding hopper.

10. The fish get the first pressing by passing through a set of relatively moving stainless steel gear, then receive the second pressing and become thin slices by passing space which between the pressing gear and hole roller.

11. Fish slices enter the space between elastic belt and hole roller automatically,fish meat is extracted from the holes by pressing and milling. Separated fish bone and fish skin pass along the elastic belt and discharged.

12. Fish meat extractor is made of the #304 stainless steel and meet the hygiene demand.

Fish Meat Extractor Machine Main Technical Parameters:

Voltage: 220V/ 380V

Power: 4KW 

Output: 1000KG/Hr

Diameter of Roller: 200MM

Overall Size:  L1250MM X W980MM X H1100MM

Net Weight: 800 KG

The fish meat extractor with the decelerating gear box, so it's big torsion stress.